Features
This automatic corn noodle machine is one kind of new type screw noodle extruder based on extrusion machinery, successful development a new single (double) screw food extruder.
The maize noodle machine has a novel design, reasonable structure, beautiful shape, simple operation, easy maintenance and clean-up, and so on. The raw materials can be corn flour, potato starch, cassava starch and others.
Corn Noodle Machine Features:
1. Advanced production technology, uses the new technology of biological degeneration, raw material by extrusion automatic convergence.
2. Automatic forming. automatic cooking.
4. The mechanical energy can be converted into heat energy automatically, so the materials will be extrusion, curing and its finished products can be eat directly.
6. The corn noodle machine can make different shape product after changing different molds, such as round, flat.
Corn Noodle Machine Structure Advantage:
1. The auger of the machine is made of round steel with high precision and long service life.
2. Self-contained water bath cooking box, the electric heating system is controlled by the electronic temperature control device to make the starch slurry passing through the machine mature at a constant temperature, thereby preventing the starch from being unevenly aged.
3. The maize noodle machine is cooked by electric heating, which is more clean and hygienic.
4. In order to ensure food safety, every part of the machine is made of food grade stainless steel, which is safe, clean and durable. Rinse with water after use.
5. Rugged and durable, the plate used is more than 3 mm, seamless steel pipe (wall thickness 4.5 mm or more), smooth and easy to clean.
The maize noodle machine has a novel design, reasonable structure, beautiful shape, simple operation, easy maintenance and clean-up, and so on. The raw materials can be corn flour, potato starch, cassava starch and others.
Corn Noodle Machine Features:
1. Advanced production technology, uses the new technology of biological degeneration, raw material by extrusion automatic convergence.
2. Automatic forming. automatic cooking.
4. The mechanical energy can be converted into heat energy automatically, so the materials will be extrusion, curing and its finished products can be eat directly.
6. The corn noodle machine can make different shape product after changing different molds, such as round, flat.
Corn Noodle Machine Structure Advantage:
1. The auger of the machine is made of round steel with high precision and long service life.
2. Self-contained water bath cooking box, the electric heating system is controlled by the electronic temperature control device to make the starch slurry passing through the machine mature at a constant temperature, thereby preventing the starch from being unevenly aged.
3. The maize noodle machine is cooked by electric heating, which is more clean and hygienic.
4. In order to ensure food safety, every part of the machine is made of food grade stainless steel, which is safe, clean and durable. Rinse with water after use.
5. Rugged and durable, the plate used is more than 3 mm, seamless steel pipe (wall thickness 4.5 mm or more), smooth and easy to clean.
Technical Data
| Model | GG-200 |
| Capacity |
200 kg/h (Corn nooddles) |
| Power | 19.5 kw |
| Weight | 700 kg |
| Dimension | 1220*840*1860mm |
Message
Looking For"Stainless Steel Corn Noodle Machine/Maize Noodle Machine"?
